A Glimpse of my Journey in the Kitchen During my First Year as a New Wife!
Tuesday, June 3, 2008
Memorial Day Meal
We had a pretty low-key Memorial Day weekend. We didn't attend any cookouts nor did we host one of our own. However, my mother-in-law came up to visit, so I made a simple cookout inspired meal to celebrate the holiday. The menu included BBQ Pulled Chicken, Baked Beans, and Potato Salad. I prepared the chicken using my new love...my slow cooker! The chicken was so moist and tender and the best part is I wasn't in the kitchen all day preparing it! My mother-in-law liked it, so I think my mission was accomplished. =)
Slow Cooked BBQ Chicken
Ingredients
3 skinless, boneless chicken breast halves 1 can chicken broth 1 (12 ounce) bottle barbeque sauce
Directions
1. Place chicken in a slow cooker. 2. Pour chicken both over chicken. 3. Cook on High for 4 hours. 4. Drain broth from slow cooker and shred chicken. 6. Pour bbq sauce over shredded chicken. 7. Cover and cook another hour on High.
1 comment:
i'll be over next year for the same meal :) yummm!
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